This document will provide resources for all primary functions in Yellow Dog
Navigating Views in Yellow Dog
Tips & Tricks: What actions can be performed via Right Click
Item Management – The links below will provide detail on creating & managing items for a retail environment
Creating Food & Beverage Items
Overview: What is a No Count Item?
How To: Right Click Set Parent/Child Relationship
Overview: What is a No Count Item?
How To: Generate an Item History Report
How To: Bring back a Removed Item
Creating Items with Multiple Sizes
Recipes – The links below will provide additional detail on creating & managing Recipes
How To: Create Production Recipes
How To: Create Production Transfer Recipes
How To: Create Menu Item Recipes
How To: Adjust the On Hand of a Recipe
How To: Create Production Groups
How To: Create Production Worksheets
COGS – the links below will provide detail on creating and assigning Cost of Goods Accounts
How To: Create & Assign COGS accounts
Physical Inventories – the links below will provide detail on creating, performing, and reviewing a physical inventory
How To: Set Effective Date & Time
How To: Add Items to a Physical
How To: Add Manual Counts to a Physical
How To: Add Counts from a Session to a Physical
How To: Add Custom Columns to a Physical
How To: Include a Batch Recipe in a Physical
How To: Use a Count Sheet in a Physical
How To: Use a Flag in a Physical
How To: Use Physical Inventory Filters
How To: Print Physical Inventory Worksheets
How
To: Review Variance Costs & Quantities
What are the recommended Physical Inventory Reports?
Purchasing -The links below will provide detail on the creating & managing Purchasing
How To: Convert a Purchasing Document
How To: Create a Purchase Order
How To: Create a Return to Vendor
How To: Use Pre-Allocate & Split Line
How To: Add items based on Par
How To: Include Expenses on Invoices
How To: Partially Receive/Invoice a Purchase Order
How To: Remove a Purchasing Document?
How To: Cancel a Purchase Order
Reporting – the links below will provide detail on various reports that are useful to a F&B team
Reporting Explained: Summary by Period
Reporting Explained: Inventory on Hand
Reporting Explained: Inventory Adjustments - Manual
Reporting Explained: Sales by Day
Reporting Explained: Actual VS Theoretical by Item
Reporting Explained: Cost Reporting – COGS Detail
System Functions -The links below will provide additional detail on System Setup functions. This includes installing Yellow Dog, creating employees, store configuration options, editing print templates, and interfaces.
How To: Install Yellow Dog on a PC
How To: Install Yellow Dog on a Mac
How
To: Setup Password Recovery
How To: Update Print Templates for Labels
How To: Update Print Templates for Purchasing Documents