This document will review the full physical process – from creating and committing to reading the Detailed Physical Inventory Report. Creating a Physical Inventory 1. From within Yellow Dog select Physical Inventories under Physical Inventory 2. ...
Manually adjusting on hand quantities is used to correct discrepancies or changes in inventory levels that cannot be accounted for through regular transactions (sales, purchasing or physical inventory adjustments). Purpose of Manual Adjustments ...
Q: What is Variance Cost in the Physical Inventory Editor? A: In Yellow Dog the column "Variance Cost" in the physical inventory editor is now "Estimated Variance Cost" . This is the variance quantity multiplied by the last calculated cost for that ...
1. Navigate to Count Sheets within the Physical Inventory module and select Create New Count Sheet 2. Select the store in question. *as a note count sheets are store specific 3. Enter a description for your Count Sheet (i.e. Walk-In Cooler, Dry ...
The first place to start investigating variances in your physical is an Item History report. This report will provide detailed information regarding when your item was purchased, received, manually adjusted, sold & inventoried. Variances are most ...
Understanding which version of Yellow Dog Inventory you're using is essential when exploring new features, as some enhancements and functionalities are specific to certain versions. All client types can benefit from knowing their Yellow Dog Inventory ...
What is a Reorder Point? The minimum quantity you would like inventory of the item to be before ordering more. Items must go below this level to trigger reorder. Items set to 0 will not reorder until you go into negative stock. This is not ...
**As a note: Admin rights will be required to complete this task. If you do not have admin rights on your PC, please contact your IT for assistance** ZD410 Desktop Printer Support Site 1. Navigate to Drivers: 2. Select Zdesigner V. 5 Driver for ...
When managing items with multiple sizes, it’s essential to configure them correctly. The on-hand/parent size should always represent the base unit or smallest measurement, while additional sizes should be created for purchasing or counting sizes. If ...
The Food & Beverage Core Functions User Manual is your key to understanding the potential of Yellow Dog. Whether you're a first-time user or a seasoned pro, this detailed manual will help you understand how to best utilize your Yellow Dog Inventory ...