New Feature! Count Sheet Enhancements

Order Guides

Users can now create Order Guides through the Count Sheet Module. When an order guide is created users can check the box to ‘Exclude Count Sheet from Mobile App’ which will prevent the order guide from being used as a count sheet during inventory accidentally.

Once items have been added to the count sheet, users will select one of the Order Guide print templates. This template will display the Par and Re-order point for items, and users can print the order guide, take a physical count of the items and quickly calculate how much is needed to bring the item to par

Users have several options Fill to Par options when printing count sheets

 

Create New Based On

Now when working with Count Sheets users can select Create New Based on to create a copy for a different location. When this option is selected, users will select the store they wish to copy the count sheet for, and only the items available to that store will be included in the new Count Sheet

• Related Articles

• New Feature! Purchasing Enhancements

  Bins For clients utilizing the Bin feature, there is now a Bin column in all purchasing documents. Additionally, these documents can be sorted by the Bin column. Attached Files An attached files column has been added to the main screen for each ...

• How do I create a Count Sheet?

  This video will demonstrate creating a Count Sheet             Count Sheets were designed to help F&B users who are manually counting their inventory.  These sheets can be made to mirror the lay out of your establishment, and we refer to this as ...

• New Feature! Reporting Enhancements

  Saved Reports Yellow Dog has introduced the ability to edit saved reports after they have been saved. Users can select any report template to see the saved filters, and adjust the filters as needed. After the filter have been updated the report can ...

• New Feature! Vendor Tab Enhancements

  The Vendor Products tab now replaces the Vendors tab and have been enhanced to coincide with Bidding workflow. Click Here for more information on Bidding.  On the Vendor Products tab users will now find the following fields: ·         Assign Primary ...

• How to create a Full Physical Inventory

  This document will review the full physical process – from creating and committing to reading the Detailed Physical Inventory Report. Creating a Physical Inventory           1.     From within Yellow Dog select Physical Inventories under Physical ...

• Recent Articles

• Yellow Dog/Resort Suite Integration Overview

  This document will provide an overview of the Yellow Dog Resort Suite Integration Integration Approach This is a two-way file exchange integration – we pull sales and push items Sales – pulls sales from a CSV file Summary: will provide sales as a ...

• Yellow Dog/Spa Soft Integration Overview

  This document will provide an overview of the Yellow Dog Spa Soft Integration Integration Approach This is a 2Way integration – pulling sales and pushing items Sales – pulled in from the Spa Soft API Multiple RVCs are support per Yellow Dog store ...

• How To: Create Interface Codes for Spa Soft

  This document will review creating new interface codes for the Spa Soft Integration in Yellow Dog Software Overview If additional Department, Class, Division, Cuserdef1, Cuserdef2, Cuserdef3, PMS Posting IDs need to be added to items in Yellow Dog ...

• Yellow Dog/Brink Integration Overview

  This document will provide an overview of the Yellow Dog Brink Integration Integration Approach This is a 1Way Integration – pulling sales only Sales – pulled in from the Brink API Mapping Recipes For ingredients to be depleted from inventory, all ...

• Best Practices for Collecting Inventory Accounts During Business Hours

  This document will provide recommendations for clients who must count during business hours. Yellow Dogs best practice for performing a physical inventory is to capture counts outside of business hours, however; Yellow Dog understands that there are ...