System Navigation and Setup
109 Manual Adjustments
<br> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key Takeaways: Manual adjustments are most typical used to enter waste adjustments. Manual ...
108 Inventory Accounts (GL Codes)
<br> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key Takeaways: Configuring Inventory Account allows you to print out invoices that have a summary by account (GL). ...
107 Invoice Expenses
<br> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key Takeaways: Invoice expense account control what expense field are visible at the bottom of ...
106 COGS
<br> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key Takeaways: Every item will be assigned to a COGS account. COGS must be assigned and maintain to ...
105 Levels
<br> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key Takeaways: Every item must be assigned to a level. Levels help group and ...
104 Vendors
<br><text></text> Learn more on this topic by checking out the F&B User Manual Previous Lesson | Next Lesson Key ...
102 Employee Permissions
<br><text></text> Learn more on this topic by checking ...
103 Employees
<br><text></text> Learn ...
101 Navigation Introduction
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